In an exceptional setting with a breathtaking view of the ocean, surrounded by pines and cork oaks, the restaurant of 70 Hectares... & l'Océan is an emblematic spot with a solar and iodized menu. The Chef offers a cuisine inspired by the ocean and the mountains with fresh and seasonal dishes: sunny, colourful, intuitive and full of delicacies. Respectful of the environment and this exceptional setting, the cuisine is interpreted every day from local products, sublimated without ever being denatured. A menu that reflects a healthy lifestyle focused on eating well with tasty, balanced dishes inspired by the many travels of the team. A young, spirited team that puts its creativity at the service of regional flavors to offer fresh and surprising cuisine.