Gastronomy in Torre Vella

In Torre Vella, guests who reside in our agriturismos can have lunch or dinner with a menu that is renewed every day.

Directed by our Chef Albert Riera, Siempreviva highlights planchas, vegetables and sharing plates such as paella, baked fish and barbecues, all in the intimate atmosphere of the main house's patio.

Every two days, at the end of the day, our pop-up bar offers an aperitif at the edge of the cliff, 60 meters above sea level, to admire the sunset.

Experience the unforgettable: dinner under the stars in Torre Vella. Menorca is the only Mediterranean island that is both a biosphere reserve and a starred destination. Every Tuesday, in this protected environment, you can gaze through the telescope at the night sky while enjoying a barbecue prepared by our Chef Albert Riera.